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Cultivating balance
in sustainable coffees
We believe in the regeneration of the planet, people, relationships and our land. This is how we produce sustainable coffees with high added value on our Ecological Farm, in the Pântano microregion.
A story of persistence, respect and love for the land of the Swamp.
The Carvalho family, with its roots in the South of Minas Gerais, inherited values from the region's traditional coffee growers and livestock farmers. José Ricardo and Isabel grew up on family farms, immersed in coffee culture and dairy farming.
After getting married and having a child, they decided to explore new frontiers in the colonization of Cerrado Mineiro through Projeto Campo. The challenge was to regenerate an arid land, living in a house without electricity, far from everything. There they found their purpose: preserving nature and raising their family.
Estrela Carvalho today is the result of a life dedicated to coffee farming and loving others. With our children and partners, we continue to learn and improve our organic coffee, to enjoy and share the best of nature with everyone.
Regenerative agriculture, sustainable green coffees.
We produce high quality green coffees with low environmental impact, respecting our connection with the Pântano terroir.
Respect for people, land and nature
We encourage the professional growth of employees, focusing on awareness, care and environmental balance. The unity of our team is essential to achieving these goals.
Sustainable management practices
We adopt sustainable practices in coffee planting: soil coverage, precision agriculture, analysis for rational use of products and preventive actions against pests.
Environmental Conservation
Ecological corridors with attractive trees for beneficial insects, drip irrigation for rational use of water and priority for organic fertilizers.
Continuous pursuit of excellence
Partnerships with EPAMIG and Federal Universities strengthen our mission. The union of talents, technical knowledge and love for nature catalyzes a more conscious agriculture.
Building resilient communities and landscapes in the Pântano microregion
PROPERTY
Estrela Carvalho Farm
REGION
Swamp Microregion
CLIMATE
Dry winter and rainy summer
ALTITUDE
1,130 meters
GROUND
Rich soils with high acidity, with good drainage and presence of minerals.
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Our special coffee expresses the essence and quality resulting from the balance between soil, climate and altitude obtained in the Pântano terroir, located in the Cerrado Mineiro. They are carefully selected and prepared to obtain special aromas and flavors.”
ISABEL CRISTINA DE CARVALHO, coffee grower.
PROPERTY
Estrela Carvalho Farm
CITY
Coromandel - MG
REGION
Swamp Microregion
VARIETY OF COFFEE
Yellow Bourbon, Icatu, Paraíso II and others...
ALTITUDE
1,130 meters
GROUND
High rich soils
acidity, with good drainage
and presence of minerals.
CLIMATE
Dry winter and rainy summer.
Quality certifications
A commitment to excellence and a sustainable future.
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3rd Place
Natural Coffee from Cerrado Mineiro 20th EMATER Coffee Quality Competition
3 Hearts Prized Florada Competition
Awards and recognition
Excellence recognized in every grain.
1st Place Natural Café
11th Cerrado Mineiro Region Award
Organic coffee from 90.13
1st place
2nd Cafebras Champions of Brazilian Origins Competition
Connected with the coffee community
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We believe coffee is a force for good that can shape communities and preserve landscapes for the better, leaving a positive impact on people's lives and nature.
Project “Socio-environmental Connection”
In project actions, students from Escola Municipal Monsenhor Fleury learned about the Ecological Farm, the precepts of regenerative agriculture and the biome present in the Pântano terroir. We are cultivating balance far beyond coffee farming.
Discover our sustainable coffees!
Address
Estrela Carvalho Farm - Coromandel MG - Rural Area - 38556-000
Contact
(34) 99975-0325 | (34) 99719-1822
faz.estar2@gmail.com
CITY
Coromandel - MG
VARIETY OF COFFEE
Swamp Microregion